Kach Solo Travels in 2020: All the Turkish food that I’ve been missing!
FOOD FOOD FOOD.. all the Turkish food that I’ve been missing!
Almost a week in Gaziantep, Turkey and most of the time was eating - tasting the food from the Chefs after their demo cooking or eating at the local restaurants with Aynur and other attendees.
Most of the dinners are proper fine dining with 6-course meals being served.. I’m no longer used to eat until 11pm but that’s all I did last week! Hahaha 😬
If you’ve been to Turkey then you know that they serve food altogether and they have a lot of side dishes (salad, veggies and bread) and they drink Ayran (yoghurt drink) which is too much but no diet for me as I don’t think I’ll have the best Turkish food like that anytime soon unless I travel back to Gaziantep every month. Haha
Will be sharing photos during some of our tours and me walking around town.. if you plan to go to Turkey, add Gaziantep on your itinerary! That’s where the best Baklava originated 😬
I will try to caption with food names later but if you know what it is, please help me? Haha
